|The bought version- thoroughly blended and satisfyingly chewy!|
|Thanks to this handy ingredients list with %s included, recreating the recipe for this bar was not difficult.|
- Chop the dates and raisins as finely as possible.
- Grind the cashews to a powder.
- Mix with the cacao.
- Use a little bit of water to press the mixture together and shape into 2 bars/ roll into balls.
|The home made bar is less homogenous and not as chewy.|